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Food Industry News: Facilitating Growth, Challenges, and Culinary Marvels- written by Aishee Biswas (Managing Editor, Bisjhintus News)

In the ever-evolving landscape of the Indian food industry, several noteworthy developments have recently taken place. Let’s delve into the lates...

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Patanjali & MDH Masale Banned in India - Written by Joshua Yashrun Tigga (Managing News Partner) Bisjhintus News

The following are two large companies, MDH and Patanjali, and what happened to them.  PatanjaliDuring the first hearing on...

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Swiss Scientists Revolutionize Chocolate Production with Sustainable Techniques - Written by Bisjhintus Team

In a groundbreaking development for the chocolate industry, Swiss scientists have pioneered a method that uses the entire cocoa fruit in production...

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The Rise of Meatless Meat: A New Era of Food Innovation - Written by Bisjhintus Team

  In recent years, there has been a significant increase in the popularity of meatless meat products. These plant-based alternative...

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AI Helps Farmers Boost Crop Yields with Precision Agriculture -Written by Bisjhintus Team

 In recent years, Artificial Intelligence (AI) has made significant strides in agriculture, particularly in the field of precision farming....

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Sustainable Packaging Gains Momentum in the Food Industry - Written by Bisjhintus Team

 The food industry is undergoing a significant transformation with the rise of sustainable packaging. As consumers become increasingly awar...

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AI Revolution in Agriculture: Indian Scientists Develop Precision Farming Tool - Written by Bisjhintus Team

 In a move that could transform Indian agriculture, scientists from the Indian Agricultural Research Institute (IARI) have developed an inn...

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Local Urban Farming Gains Momentum Amid Rising Food Prices - Written by Bisjhintus Team

 Urban farming is gaining significant traction as city dwellers find innovative ways to grow their food in response to rising prices and a ...

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Mushrooms - The Future of Sustainable Packaging? - Written by Bisjhintus Team

 Mushrooms have emerged as a surprising and eco-friendly alternative to plastic packaging. A recent innovation uses mycelium, the root stru...

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Local Community Launches a Revolutionary Urban Farming Initiative -Written by Bisjhintus Team

 A new urban farming project has taken root in the heart of the city, aiming to foster community engagement, sustainability, and healthy li...

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